Wild Foraged Michigan Ramps - Sustainably Harvested
These zesty, spicy wild leeks have a pungent bulb with onion and garlic notes; and greens perfect for salad or pesto with a mild chive flavor and notes of citrus.
Great fresh, pickled, roasted, grilled, sauteed, or used in place of garlic, onions, chives, or leeks.
Uniquely delicious and only available for short season, we only sell leeks harvested from private property and picked in a sustainable fashion. Working with a select few foragers, we ensure that the majority of any patch is left to grow and that remaining leeks be transplanted to encourage their spread.
Shipping in the Continental U.S.
Buy now and Enjoy!